This best vegetarian chili recipe was passed from someone to my Mom, Sally Reed, who passed it on to me. The vegetarian chili recipe has a meat option which you can cook in the pot or on the side, which is what I do. The secret of the recipe is [...]More →
I remember visiting Newport Creamery as a kid in Barrington, Rhode Island and drinking their Awful Awfuls. They were called that because they were “awful big, awful delicious”, or something like that. If you drank 3, you’d get a fourth one free.
The original recipe from the 1950s calls for:
6 oz of Grade A [...]More →
This list of 10 common cooking mistakes is a great summary of simple errors we all make when cooking or baking. Cooking Tips and Cooking Questions Answered – Cooking Light.
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